Happy Tuesday! Today I am sharing photos of some dessert goodies I made … well, ‘sort of made’ myself! For the cherry pasteries, I purchased cherries from a jar and lighted heated them in a pot, then baked the puffy pastry circles (which I found in our local market’s frozen aisle .. i love how they pouf up so high):
Mix them together and voila ……
Now, this delicious pumpkin pie below was purchased at our local bakery (I know I totally cheated on this one!!!!!), buuuuut (in my defense) I did make it ‘prettier’! …. by adding the soft fine white sugar topping and the walnuts and white chocolate chips (I got really creative with the chocolate chips huh??!) – yep, it was DELICIOUS!!!!!
What tasty dish have you savored recently? Always remember to live delicious within your home, heart, and tummy!
(photo credits: Ada’s Interior Design) Too busy to visit my blog regularly? Then subscribe (for free) to receive new posts via email, simply follow the adorable birdie located at top right side of our website: www.adasinteriordesign.com.
Hi, it’s Ada here - an interior decorator {specializing in economical solutions} with clients throughout the USA, a team of wonderful assistants, accountants who keep telling me that I can’t write off Starbucks as a company expense (darn!), + contractors that help me bring my designs to life! I dabble in photography, love being married, and I am totally addicted to ice-cream - seriously a d d i c t e d!
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This post has me ready for dessert…and it isn’t even 8 in the morning!
Our work is having a bake-off challenge so I am on the lookout for some tasty treats! The pumpkin pie looks delish!
Hi Meghan, bake-off challenge sounds like sooo much fun!!!! .. and delicious : )
Well, when you make it this easy, there’s really no excuse not to have a special dessert after dinner. We went to a birthday party this past weekend and they had cake pops. We brought some home with us. They were just the right (bite) size treat for after dinner.
Absolutely, plus I feel lile “i contributing’ in the makign of the dessert.. hahaha.
yum! i love to bake but am on a health kick right now and feeling great …so no naughty baking for me!
i recently made gluten free coconut mango pudding – yummo!!
I know what u mean Anastasia (with the healthy eating), I am TRYING to stay away from chocolates until Valentine’s Day in USA … 6 more days to go!!!!